Bophut, on Koh Samui’s north shore, has long been one of the island’s most beloved areas. Its photogenic Fisherman’s Village frames a walkable waterfront of timber shop-houses and boutique stores, while a palm-trimmed beach rolls out turquoise views across to Koh Phangan. Visitors love the balance here: sunset promenades and chic markets without the frenzy, plenty of cafés and cocktail terraces, and easy access to boat trips, spas, and family-friendly activities. People come to linger—browsing handicrafts, savoring sea breezes, and settling into the unhurried rhythm that defines this corner of Samui.
Look closer, though, and Bophut is far more than bars, food courts, and night markets. Its culinary scene is quietly ambitious. Owner-run kitchens co-exist with creative modern bistros; beach-casual plates sit comfortably alongside refined chef menus. Whether a day begins with a wholesome smoothie bowl or ends with handmade pasta by the surf, Bophut rewards diners who plan their stops around the clock.
Below is a time-savvy guide to Bophut’s popular restaurants, grouped by when they open and what they do best.
Breakfast to Brunch

1. Summer Superfood Cafe & Juice Bar (open 8:00 a.m. – 10:00 p.m.)
A sister to the well-known Coco Tam’s, Summer Superfood Cafe & Juice Bar channels the same beachy ease into a menu that makes “healthy” feel indulgent. Smoothie bowls come piled high with tropical fruit, house-made granola, and coconut yogurt; cold-pressed juices arrive bright and zingy; and coffee is dialed in for those who like a serious flat white before sightseeing. The kitchen doesn’t stop at light bites—expect sourdough toasts with silky scrambled eggs, loaded breakfast burritos, and vibrant salads that travel well to the beach. The airy design encourages lingering with a second cup, a laptop, or a post-swim refuel.
What to try: açai bowl with dragon fruit and roasted granola, breakfast burrito, and passionfruit-lime juice.
Related Reading: Why Coco Tam’s Iconic Fire Show Should Be on Your Itinerary
2. Bar Baguette (open 8:00 a.m. – 9:00 p.m.)
Bar Baguette is Bophut’s quietly confident cafe—unfussy, fragrant with butter and coffee, and beloved for fresh-baked pastries that sell out by mid-morning. The mood leans European—crisp baguettes, flaky croissants, pain au chocolat, and open-faced tartines—paired with a lineup of eggs, yogurts, and simple breakfasts. Don’t miss their strong Thai tea: tannic, aromatic, and just the right sweetness. Throughout the day, it doubles as a casual lunch and early-evening stop for sandwiches and light plates, ideal between beach hours and sunset plans.
What to try: butter croissant, jambon-beurre baguette, and must-try Thai tea.
Lunch to Dinner
1. Link Cuisine (open 11:00 a.m. – 10:30 p.m.)

Billing itself as “Italian-Thai fusion,” Link Cuisine succeeds because it respects both traditions while letting them meet in fresh, homemade detail. Hand-rolled pastas might arrive perfumed with Thai basil or brightened with kaffir lime; day-boat seafood can be kissed by garlic, chili, and olive oil; and salads weave local herbs through Mediterranean textures. The kitchen is ingredient-forward—tomatoes that taste of sun, seafood needing little adornment, and broths layered with care. It’s a comfortable, price-fair option for couples and families seeking thoughtful food without formality.
What to try: tagliolini with prawns and chili-lemon butter, local greens salad, panna cotta with tropical fruit.
Related Reading: Best Places for Fresh Seafood in Koh Samui
2. The Thai Tapas (open 12:30 p.m. – 11:00 p.m.)
Part cocktail bar, part creative kitchen, The Thai Tapas is where Bophut goes to graze. Plates are sized for sharing—sticky pork skewers, zingy som tam croquettes, tamarind-glazed wings, crispy soft-shell crab, and bright salads—paired with drinks ranging from Thai-inspired signatures to well-made classics. It’s become a favorite hangout for cast members of The White Lotus, thanks to its social vibe, breezy playlist, and quick, attentive service. Drop in for a mid-afternoon snack after the heat eases, or settle in for a night of small plates and conversation.
What to try: lemongrass gin fizz, Chiang Mai sausage bites, tamarind wings with pickled green mango.
3. 2 Fishes on The Beach (opens 5:00 p.m.; dinner service 5:30 – 10:30 p.m.)

Having moved from Fisherman’s Village to a nearby beachfront setting, 2 Fishes has kept its soul—elegant Italian cuisine, a chef’s eye for seasonality, and a love for Samui’s local catch. Expect coastal Italy through a Gulf of Thailand lens: crudo of just-landed fish with citrus and olive oil; handmade pasta with prawns, tomato, and chili; and whole fish roasted until it flakes under a spoon. The new location adds theater—the sky turns peach, palms darken to silhouettes, and the sea hushes conversation. It’s dinner as a memory, best booked for a special night but welcoming to anyone who loves ingredients treated simply and well.
What to try: raw fish of the day with Amalfi-style lemon dressing, spaghetti with local seafood, feather-light tiramisu.
Why Bophut Dining Feels Different
What ties these addresses together is intention. Kitchens quietly sharpen the details—careful coffee programs, bread baked daily, menus changing with markets and seasons. Wine lists are short but well-chosen; cocktails balance Thai herbs without overpowering; service feels conversational rather than scripted.
Bophut’s compact layout means breakfast, beach, boutique browsing, and dinner are all within an easy stroll or short ride. For families and groups, that ease is everything: a morning spread at Summer, a sand-between-the-toes afternoon, and a progressive dinner from tapas to gelato to nightcaps under the palms.
The area’s culinary rise mirrors Samui’s tourism growth. From January to April 2025 alone, Samui International Airport recorded 1,127,832 passenger arrivals, up 9% year-on-year, while full-year 2024 arrivals reached 2,781,564, up 21%, according to C9 Hotelworks’ Samui Hotel & Tourism Market Review (June 2025). More visitors mean more diverse suppliers and the confidence for chefs to experiment.
Related Reading: The Traveler’s Guide to Koh Samui Airport
How to Plan a Delicious Day in Bophut

1. Start early – Enjoy a cool beach walk, then anchor breakfast at Summer Superfood Cafe for a nutrient-packed bowl or hearty plate. Pastry lovers should head to Bar Baguette for the morning bake, paired with Thai tea.
2. Aim for a late lunch or sundowner – Link Cuisine opens at 11:00 a.m., perfect for a leisurely post-swim lunch. Share something green and something carb-happy, leaving room for gelato along the promenade.
3. Make dinner an occasion – Book 2 Fishes for blue-hour views and Italian plates kissed by the sea, or graze at The Thai Tapas where cocktails and conversation set the pace. Arrive before sunset—Bophut’s evenings are famously photogenic.
4. Stay nearby – Choosing a base minutes from Fisherman’s Village keeps days flexible and tummies happy. Many travelers opt for private villas with concierge teams who can secure reservations, arrange transport, and even coordinate private chef experiences. Those seeking stylish Koh Samui villas will find Bophut’s north-coast position ideal for balancing beach time, dining, and day trips.
Bophut’s Quiet Evolution
Bophut is evolving into a dining destination that rewards curiosity. Morning options feel nourishing, midday kitchens take pride in craft, and dinnertime brings finesse worthy of bigger cities—now with uninterrupted sea views.
As the tourism infrastructure in Koh Samui strengthens and chefs continue to champion local produce alongside imported staples, expect Bophut to deepen its reputation among food lovers who prefer substance over spectacle. Come for the promenades and sunset markets, stay for the plates that surprise, and leave with a shortlist of favorites to recommend. In Bophut, good taste isn’t loud—it’s consistent, sun-warmed, and best enjoyed with salt on your skin and sand still on your shoes.
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Featured Image by Thai Tappas Restaurant – KohPlanner